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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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I think this may have come from Meals like Mom used to make : dinner menus & recipes from days gone by. At least it came from a library book with a name something like that. It actually called for one small onion, chopped but I thought that was too much onion. Less and minced made it more of a seasoning. Ingredients:
2 lbs broccoli |
1 cup mayonnaise |
1 -2 tablespoon onion, minced |
3 tablespoons vinegar |
2 tablespoons sugar |
1 teaspoon worcestershire sauce |
1 dash tabasco sauce |
Directions:
1. Break broccoli into flowerettes. 2. Combine the rest and pour over the broccoli. 3. Better if marinated 24 hours. |
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