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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Ingredients:
1 4-ounce tube refrigerated crescent rolls |
1 slice(s) american cheese, quartered |
4 frozen broccoli spears, thawed and patted dry |
Directions:
1. • Separate crescent dough into four triangles. Place a piece of cheese and a broccoli spear along the wide edge of each triangle; roll up dough.
2. • Place point side down on an ungreased baking sheet. Bake at 375° for 12-15 minutes or until golden brown.
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