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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Simple but elegant side dish. Ingredients:
2 1/2 lbs fresh broccoli, pieces |
2 garlic cloves, minced |
1/3 cup vegetable oil |
1 tablespoon margarine |
1 teaspoon salt |
1/4 teaspoon pepper |
8 ounces cooked linguine |
grated parmesan cheese |
Directions:
1. Sauté broccoli, garlic, margarine, salt and pepper in oil until tender.
2. Toss gently with pasta and serve topped with grated parmesan.
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