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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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In one word...Tasty! Ingredients:
1 bunch broccoli, cut into pieces |
3 -4 carrots, peeled and sliced |
1 small cauliflower, cut into florets |
1 lb fresh mushrooms, sliced thin |
3 -4 green onions, thinly sliced |
1/2 cup sugar |
1/3 cup red wine vinegar |
1 teaspoon salt |
1 -2 teaspoon celery seed |
1 teaspoon paprika |
1 teaspoon onion powder or 1/4 cup minced onion |
1 cup vegetable oil |
Directions:
1. Steam vegetables for 3 to 4 minutes.
2. Drain and rinse under cold water to stop cooking.
3. Drain well.
4. Place in a large bowl along with mushrooms and green onions.
5. Whisk together dressing ingredients.
6. Pour over vegetables.
7. Toss well.
8. Chill for 6 to 8 hours, stirring occasionally.
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