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Prep Time: 5 Minutes Cook Time: 6 Minutes |
Ready In: 11 Minutes Servings: 12 |
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I love to make this dip and put in a bread bowl. It is always a hit. Ingredients:
1 (10 ounce) package frozen chopped broccoli |
1 lb velveeta cheese, cubed |
1/8 teaspoon garlic powder |
1 lb bread, loaf round (optional) |
Directions:
1. Microwave broccoli in a covered dish on high about three minutes or until thawed. Drain any excess water.
2. Add Velveeta and garlic powder. Microwave 2 to 3 minutes or until Velveeta is melted.
3. Serve hot.
4. If desired, remove the bread from the center of the bread loaf and pour broccoli dip in and serve.
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