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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 12 |
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This recipe came from my friend. We used to have sleep-overs and we would make this for breakfast Ingredients:
3 eggs |
1 cup milk |
1 cup all-purpose flour |
1 tablespoon baking powder |
1/2 teaspoon salt |
1/2 teaspoon nutmeg |
3 cups shredded cheddar cheese |
2 tablespoons grated parmesan cheese |
2 (300 g) packages frozen chopped broccoli, thawed and all the moisture taken out |
2 green onions |
Directions:
1. Whisk together eggs and milk in a bowl.
2. Combine flour, baking powder, salt and nutmeg.
3. Stir into egg mixture.
4. Fold in cheese, broccoli and onions.
5. Pour into well greased 9x13 pan.
6. Bake in 350° oven for 35 minutes, until set and golden.
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