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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This is sort of a Family Secret recipe that we've been making since I was a little girl. It's a bit high in fat and cals... but oh-so-gooooood.... in moderation, of course!! Ingredients:
2 cups steamed broccoli |
2 cups cheddar cheese |
1/2 cup mayonnaise |
1/2 cup milk |
1 oz lemon |
1 tsp vinegar |
1 can cream of mushroom soup |
12 1/2 oz cheese nips |
Directions:
1. Preheat oven to 350.
2. Steam and drain Broccoli.
3. Mix, with a whisk, Soup, Mayo, Milk, Lemon, Vinegar, and Cheese until blended.
4. Crush Cheese Nips until in small pieces.
5. Pour Broccoli and wet mixture into a 2 or 3 quart casserole dish, mix together.
6. Place crushed Cheese Nips on top, evenly.
7. Bake, uncovered, 30 minutes. Allow to cool 10 minutes.
8. Serve and enjoy!
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