Broccoli Cheese Casserole |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 6 |
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I often serve this side-dish casserole to company because it's easy to make and looks so appealing, says Vicki Schrupp of Little Falls, Minnesota. The crumb topping is very flavorful. Ingredients:
1 jar (8 ounces) process cheese spread |
1/4 cup butter,divided |
6 cups frozen chopped broccoli, thawed |
1 cup crushed butter-flavored crackers, divided |
Directions:
1. In a saucepan, combine cheese spread and 2 tablespoons butter. Cook and stir until the butter is melted and the mixture is smooth. Add broccoli and 1/2 cup of cracker crumbs. Transfer to a greased 8-in. square baking dish. Melt remaining butter toss with remaining crumbs. Sprinkle over broccoli. bake, uncovered, at 350° for 20-25 minutes or until bubbly. Yield: 6-8 servings.
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