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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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I thought I would post it here for safe keeping. Can't wait to try it out on my toddler. Ingredients:
2 cups broccoli florets |
1/2 cup finely shredded cheddar cheese |
1/2 cup ranch dressing |
4 miniature bagels, cut in half or 4 whole wheat pita breads |
Directions:
1. Heat oven to 400°F.
2. Cut broccoli into tiny floret buds, 1/4-inch long or smaller, trimming away stems.
3. Stir together broccoli, cheese and dressing. Spread about 1/2 cup mixture on each bagel or inside each pita.*
4. Place on baking sheet and bake for 5 minutes or until cheese mixture is melted. Remove from oven and cool slightly. Cut pita into wedges, if desired.
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