Broccoli and Tortellini Alfredo |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 5 |
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This was in an insert in a magazine. It doesn't say, but it specifically calls for Green Giant broccoli florets, so I will assume it is from Green giant. Looks like it would be a very easy weeknight meal. Would be good with some grilled chicken added to it. Ingredients:
1 (14 ounce) bag broccoli florets |
1 (19 ounce) bag frozen tortellini |
1 (1 lb) jar alfredo sauce |
1/4 cup grated parmesan cheese |
Directions:
1. Prepare broccoli and tortellini as directed on package. Drain; place in large serving bowl.
2. Meanwhile, heat Alfredo sauce in the saucepan. Pour sauce over broccoli and tortellini; toss to coat.
3. Sprinkle with Parmesan cheese.
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