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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/4 cup(s) butter divided |
2 tablespoon(s) all-purpose flour |
2 cup(s) milk |
8 ounce(s) cheddar cheese shredded |
1/2 teaspoon(s) salt |
10 ounce(s) frozen broccoli thawed and chopped |
8 ounce(s) macaroni cooked |
1/4 cup(s) fine breadcrumbs |
Directions:
1. MELT 2 TBSP BUTTER IN LARGE SAUCEPAN OVER MEDIUM HEAT. WHISK IN FLOUR,COOK,WHISKING CONSTANTLY FOR 2 MINUTES. WHISK IN MILK GRADUALLY,COOK WHISKING CONSTANTLY FOR 5 MINUTES OR UNTIL MIXTURE THICKENS. REMOVE FROM HEAT. ADD SHREDDED CHEESE,SALT AND PEPPER. STIR UNTIL CHEESE MELTS. STIR IN BROCCOLI AND MACARONI.POUR INTO GREASED BAKING DISH.SPRINKLE WITH BREADCRUMBS, DOT WITH 2 TBSP BUTTER. BAKE AT 350 DEGREES FOR 25-30 MINUTES.
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