Broccoli and Cauliflower Salad |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 12 |
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This is another take on this popular salad. It is a nice and refreshing change during any meal, especially a summer day meal. I found this on & don't know when. Ingredients:
1 head broccoli, cut in small pieces |
1 head cauliflower, cut in small pieces |
1/2 cup chopped pecans |
1/2 cup raisins |
1/2 red onion, chopped |
12 slices cooked bacon, coarsely crumbled or 12 slices turkey bacon, coarsely chopped |
1 cup mayonnaise or 1 cup fat-free mayonnaise |
1/2 cup sugar or 1/2 cup substitute sugar, splenda |
2 tablespoons cider vinegar |
freshly ground coarse black pepper, to taste |
Directions:
1. Place broccoli, cauliflower, pecans, raisins and onion in a large bowl. 2. Combine all dressing ingredients. 3. Pour dressing over salad and gently toss to coat. 4. Sprinkle bacon pieces on top. 5. Chill about 20 minutes to 4 hours. 6. Hope you enjoy! |
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