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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This is enough sauce for about two briskets, so make half the recipe if you're preparing just one. Ingredients:
1 (12-ounce) bottle beer |
1 cup apple cider vinegar |
1 onion, minced |
4 garlic cloves, minced |
1/2 cup water |
1/2 cup worcestershire sauce |
1/4 cup vegetable oil |
2 tablespoons brisket rub |
Directions:
1. Stir together all ingredients until blended. |
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