Brie Croque Monsieur Sandwich |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 1 |
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I found this recipe on the web but don't remember where..... BUT I can tell you, you will die and go to heaven when you bite into this sandwich..... Ingredients:
9 ounces brie cheese or 9 ounces d'affinois cheese, cut into 12 thin slices |
3 large eggs |
3/4 cup milk |
1/4 teaspoon salt |
1/8 teaspoon pepper |
6 slices thin sliced ham |
12 slices white bread |
4 tablespoons unsalted butter, melted, divided |
Directions:
1. In a medium bowl, whisk together eggs, milk salt and pepper. Set aside.
2. Assemble six sandwiches, each with one slice of ham and two slices of cheese between two slices of bread. Cut each sandwich into quarters.
3. Heat half of the melted butter in a large nonstick pan on medium heat, swirling to coat bottom of pan.
4. Dip half of the sandwich quarters into the egg and milk mixture, turning to coat. Immediately place in preheated pan, and cook for 2-3 minutes per side or until bread is golden brown and cheese is melting. Repeat with remaining butter and sandwiches. Serve hot.
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