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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 sheet puff pastry thawed and cut into 12 squares |
12 1/2 oz squares brie, with rind |
1/2 cup(s) favorite chutney, used mango |
1 egg whipped |
sea salt |
Directions:
1. Preheat oven to 375.
2. Put the puff pastry squares on parchment lined baking sheet. Top each square with 1 piece of brie, top with small scoop chutney. Fold up four corners and pinch to seal. Brush with egg wash. Sprinkle with sea salt. Bake at 375 fro 10-12 minutes or until puffed golden.
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