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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 12 |
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Nooo. I don't think you need to be a bride to eat these bars. Sounds good. Quick and Easy. VARIATIONS: Chocolate cake mix/Cherry pie filling, Spice cake mix/Apple pie filling, Banana cake mix/Blueberry pie filling, Strawberry cake mix/Stawberry pie filling. Ingredients:
1 (18 ounce) box cake mix |
2 large eggs (for chewy bars) or 3 eggs (for cake-like bars) |
1 (21 ounce) can pie filling |
1/2 cup nuts (optional) |
2 cups powdered sugar |
1 (8 ounce) package cream cheese, softened |
3 tablespoons cocoa |
Directions:
1. Preheat oven to 350°F.
2. In large mixing bowl, combine mix, eggs, filling and nuts.
3. Spread this mixture on a greased jelly-roll pan.
4. Bake 30 minutes.
5. FROSTING: Combine ingredients in bowl and spread over cooled cake.
6. Cut into bars.
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