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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Brickskeller Saloon, Washington, D.C. Ingredients:
1 ounce white rum |
1 ounce dark rum |
1/2 ounce bacardi 151 rum |
1 ounce grenadine |
1 1/2 ounces orange juice |
1/2 ounce 190 proof grain alcohol |
1 orange wedge |
1 lime wedge |
Directions:
1. Pour all ingredients except grain alcohol and fruit wedges over ice cubes in cocktail shaker.
2. Shake well.
3. Strain over crushed ice in tall glass.
4. Float grain alcohol.
5. Garnish with fruit wedges.
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