Brett's Super Soft Chocolate Chip Cookies |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 24 |
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Ingredients:
2 cup(s) butter |
3/4 cup(s) brown sugar |
1/4 cup(s) white sugar |
1 package(s) instant vanilla pudding mix(2.68oz) |
2 eggs |
1 teaspoon(s) vanilla extract |
2 1/4 cup(s) flour |
1 teaspoon(s) baking soda |
1 1/2 cup(s) chocolate chip, semisweet |
Directions:
1. Preheat oven to 375 degrees F (190 degrees C). 2. In a mixing bowl, cream butter and sugars. Add pudding mix, eggs and vanilla. Combine flour and baking soda; add to creamed mixture and mix well. Fold in chocolate chips. 3. Drop by teaspoonfuls onto ungreased baking sheets. Bake for 10 to 12 minutes or until lightly browned. |
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