Bree's Red Wine Marinated Steak |
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Prep Time: 15 Minutes Cook Time: 180 Minutes |
Ready In: 195 Minutes Servings: 2 |
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A very flavorful marinade that I invented myself! Ingredients:
2 steaks, any cut |
1 cup merlot red wine |
1/2 cup diced green onion |
1/2 cup white onion, diced |
1/2 roasted red pepper |
1 teaspoon crushed peppercorn |
1/2 teaspoon crushed sea salt |
1/2 teaspoon olive oil |
Directions:
1. Stir together all ingredients in large bowl and add steaks.
2. Marinade covered in refrigerator for 2 hours.
3. Grill on high for 10-15 minutes until desired doneness.
4. Serve and enjoy!
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