Breakfast Sausage Quesadillas |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Tried and true. One of our favorite breakfasts. Easy but so tasty. Enjoy Ingredients:
1 pound spicy breakfast sausage |
1/2 cup chopped green onions with tops |
4 eggs |
1/2 cup chopped tomatoes |
4 large flour tortillas |
2 cups shredded pepper jack cheese |
sour cream |
salsa |
Directions:
1. Crumble sausage into large skillet and cook over medium heat until sausage is browned.
2. Drain off any drippings then remove sausage to paper towels and set aside.
3. Add eggs to same skillet then scramble until eggs are set but not dry.
4. Remove eggs and set aside.
5. Place 1 tortilla in same skillet.
6. Top with half of the eggs, cheese, sausage, onions and tomato.
7. Heat until cheese melts then top with another tortilla.
8. Remove from skillet and cut into six equal wedges.
9. Repeat to make second quesadilla.
10. Serve hot with sour cream and salsa. Refrigerate leftovers.
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