 |
Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 12 |
|
This is very tasty and a perfect breakfast/brunch for guests. It's a family recipe...shhhh ;) Ingredients:
1 lb sausage |
1 cup shredded cheddar cheese |
1 cup defrosted hash brown potatoes (shredded) |
1 refrigerated pizza crust |
1/4 cup parmesan cheese |
5 large eggs, beaten |
1/4 cup milk |
salt |
pepper |
Directions:
1. Brown and break up sausage, drain well. Roll out crust on a nonstick cookie sheet (with sides). Layer sausage, hash browns, and cheddar. Whisk in the milk with the eggs and season. Pour on the pizza. Add parmesan and bake in a 350 degree oven until eggs are set and crust is done, 20-25 minutes.
|
|