Breakfast Quesdadillas for 2 |
|
 |
Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 2 |
|
This is one of those recipes that just happened. I had some ground sausage that needed to be used and this was the results. Ingredients:
4 8-inch flour tortillas |
1 cup grated cheddar cheese |
1 cup grated monterey jack pepper cheese |
1/2 cup finely chopped green onion |
1/2 lb groud sausage, browned and drained |
salsa (optional) |
sour cream (optional) |
Directions:
1. Brown the sausage.
2. Heat grill pan.
3. Sprinkle 1/2 cup of each of the cheeses on 2 of the tortillas.
4. Top cheese with the onion and browned sausage.
5. Place remaining 2 tortillas on top and place on grill pan.
6. Cook over low heat 2-3 minutes on each side.
7. Remove from heat and cut into wedges.
8. Serve with the salsa and sour cream.
|
|