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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Ingredients:
1 egg |
1/2 cup milk |
1 1/3 cups all-purpose flour |
1/2 cup sugar |
2 1/2 teaspoons baking powder |
1/4 teaspoon salt |
1 teaspoon shortening, melted |
vegetable oil |
Directions:
1. Beat egg in a medium mixing bowl until light and frothy; add milk, mixing well. Combine flour, sugar, baking powder, and salt in a small mixing bowl; stir well. Sift dry ingredients together; add to egg mixture, beating well. Stir in melted shortening.
2. Drop mixture by tablespoonfuls into deep hot oil (375°). Fry until puffs are golden brown, turning once. Drain on paper towels. Serve hot.
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