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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 8 |
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Delicious for breakfast, snack, or even dessert! Ingredients:
1 cup oats |
2 cups water |
1/4 cup butter |
1/4 cup canola oil |
1 cup honey |
1 teaspoon orange extract |
2 eggs, beaten |
1/4 cup plain yogurt |
1 1/4 cups pastry flour |
1 tablespoon baking powder |
1 teaspoon cinnamon |
1/4 teaspoon clove |
1/4 teaspoon sea salt |
Directions:
1. Preheat oven to 350.
2. Cook oats in boiling water until tender.
3. Mix in next five ingredients and beat until smooth.
4. Combine remaining ingredients in a separate bowl and then stir into batter.
5. Pour mixture into an oiled 9 square pan.
6. Bake at 350 F for 55-60 minutes or until done.
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