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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Before adding egg mixture, you may sprinkle bread shell with chopped cooked ham or chicken; crumbled cooked sausage; or chopped vegetables. Ingredients:
1 (16-ounce) italian bread shell |
1 cup (4 ounces) shredded gourmet 3-cheese blend |
8 bacon slices, cooked and crumbled |
2 large eggs |
1/2 cup milk |
Directions:
1. Place bread shell on a baking sheet, and sprinkle with shredded cheese and bacon.
2. Whisk together eggs and milk until well blended; pour over center of bread shell.
3. Bake at 400° for 12 to 15 minutes or until egg mixture is set and cheese is golden brown. Cut into wedges, and serve immediately.
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