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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Another easy thing to make on a weekend morning that is a sure hit. Ingredients:
10 eggs, beaten |
1 cup chopped ham |
1/2 cup chopped onion |
1/2 cup chopped green pepper |
6 ounces shredded cheddar cheese |
6 ounces shredded pizza cheese |
1 large boboli pizza crust |
Directions:
1. Preheat oven to 350°F.
2. In large skillet cook ham, onion, and pepper over medium heat.
3. Add eggs.
4. Cook until eggs are almost set (but still slightly runny).
5. Remove from heat.
6. Add 1/2 of the mozzarella and 1/4 of the cheddar; mix well.
7. Pour mixture into Bobali shell.
8. Top with remaining cheese.
9. Bake at 350°F for 15-20 minutes or until cheese is melted and eggs are firm.
10. Let sit for 3-4 minutes before serving.
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