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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Again this is a recipe I found in a magazine years ago. It is really good and different. Just remember to make it ahead of time. Ingredients:
1 cup oatmeal, uncooked |
16 ounces low-fat peach yogurt or 16 ounces low-fat vanilla yogurt |
8 ounces crushed pineapple in juice, undrained |
2 cups fresh strawberries, sliced |
Directions:
1. In medium bowl, combine raw oats, yogurt and pineapple with juice, mix well.
2. Cover and refrigerate overnight or up to 1 week.
3. When ready to serve, layer the mixture and strawberries in parfait glasses and garnish with a strawberry on top - I just put it in a small bowl with all the berries on top.
4. This is good with bananas or a mixture of both fruits or your favorite fruit.
5. The original recipe said 4 servings, but they were way too big for us and I think it is more like 6-8 servings.
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