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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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An easy first course for that special breakfast or brunch. The recipe is adapted from a B & B recipe. Ingredients:
1 large cantaloupe |
1/2 cup vanilla yogurt |
1/2 cup soft cream cheese |
2 tablespoons honey |
fresh assorted berries |
Directions:
1. Cut melon into slices and discard the rind.
2. Arrange the melon slices on a serving platter.
3. In a blender, mix the yogurt, cream cheese, and honey.
4. Pour over melon slices.
5. Top with fresh assorted berries of your choice.
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