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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This is my moms recipe, and I love it although next time I will make it with milk rather than cream. Ingredients:
8 slices zuccini |
1 cup whole wheat flour |
4 eggs |
1 cup cream |
1 tbs salt |
1/2 cup canola oil |
Directions:
1. cut 8 slices zuccini
2. mix eggs, milk or cream, salt and flour together than mix it together with a fork or mixer on low.
3. put 1/2 cup canola oil in a frying pan and worm up, dip zuccini in bread dough and fry them until they are brown, cook on medium heat.
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