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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 1 |
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A good side dish.From the Marengo United Quilter's Recipe and Remembrance Cookbook.In Crawford County Indiana Ingredients:
1 can chopped tomato |
1/4 cup margarine |
1/2 teaspoon salt |
1/2 teaspoon pepper |
3 -4 slices stale bread |
1 tablespoon sugar |
1 small onion, chopped |
1 small green pepper, chopped |
Directions:
1. Mix tomatoes, onion, greenpepper, salt, pepper, margarine, and sugar in saucepan.
2. cook until greenpepper and onion are tender.
3. Add bread.
4. Cook awhile longer on low heat.
5. You can add zucchini to this dish also.
6. Good!
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