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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 4 |
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old recipe from darlene kossman Ingredients:
1 tablespoon butter |
1 cup flour |
1/2 teaspoon salt |
2 eggs |
pepper |
1 cup milk |
1 cup cheese |
Directions:
1. melt 1 tablespoon butter in bottom of 9x9 pan
2. beat well flour salt and pepper
3. with 2 eggs milk
4. 1/2 cup shredded
5. cheese
6. put in pan ( i think drop like biscuits doesnt say ).
7. over melted butter
8. sprinkle tops with 1/2 cup shredded cheese
9. bake 30 or
10. 40 minutes.
11. 400 degree oven.
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