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Prep Time: 40 Minutes Cook Time: 35 Minutes |
Ready In: 75 Minutes Servings: 9 |
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Bagels do take a little extra work , but a bread machine sure helped cut down the work. Ingredients:
1 cup water |
2 teaspoons cooking oil |
3 cups flour |
1 tablespoon sugar |
3/4 teaspoon salt |
1 teaspoon bread machine yeast |
1 slightly beaten egg white |
1 tablespoon water |
poppy seed |
Directions:
1. Add the first 6 ingredients to a 11/2or2 pound bread machine.
2. Select the dough cycle.
3. When cycle is done remove the dough and punch down, cover and let sit 10 minutes.
4. Divide dough into 9 portions, Shape quickly into a ball.
5. Punch a hole in center, 2 inches hole.
6. Place on greased cookie sheet, let rise 20 minutes timing from first one made.
7. Broil 2 minutes turning after 1 minute (opt.) Bring to boil 6 cups of water and 1 tblsp. sugar.
8. Simmer bagels 7 minutes turning once.
9. Put back on baking sheet.
10. Mix egg white and brush on and add poppy seeds.
11. Bake 375 for 25 minute.
12. or until tops are golden brown.
13. Cool.
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