Bread Machine Yogurt Cornbread |
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Prep Time: 15 Minutes Cook Time: 180 Minutes |
Ready In: 195 Minutes Servings: 4 |
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Yes, cornbread made in your bread machine. recipe comes from Meals for You. Ingredients:
1 cup plain low-fat yogurt |
1/2 cup water (110 degrees) |
4 teaspoons butter |
3 1/3 cups bread flour |
1 cup cornmeal |
1 cup canned whole kernel corn, drained |
1 tablespoon sugar |
1 1/2 teaspoons onion powder |
1 teaspoon salt |
1 1/4 teaspoons active dry yeast |
Directions:
1. Combine all ingredients in a bowl.
2. Transfer to bread machine pan.
3. Makes a 2 pound loaf.
4. Medium crust.
5. When finished, remove from pan and let set for 30 minutes.
6. Store in air tight container.
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