Bread Machine Spelt Bread |
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Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 8 |
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This is a twist on your normal bread. Ingredients:
1 cup water |
1 1/2 teaspoons vegetable oil |
1 1/2 teaspoons honey |
1/2 teaspoon lecithin powder |
3 cups spelt flour (white) |
3 tablespoons powdered milk |
1 1/2 teaspoons salt |
2 teaspoons active dry yeast |
Directions:
1. Place ingredients in order suggested by manufacturer. Bake on normal or basic cycle.
2. Mine uses a total of 2 1/2 hours to mix, let rise & bake.
3. Original recipe yield: 1 -1 1/2 pound loaf.
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