Bread Machine Garlic and Herb Walnut Bread |
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Prep Time: 5 Minutes Cook Time: 180 Minutes |
Ready In: 185 Minutes Servings: 4 |
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From a book called Bread by Christine Ingram, not tried it yet but sounds yummy produces a 11/2 lb loaf Ingredients:
3/4 cup milk |
7 tablespoons water |
3 tablespoons extra virgin olive oil |
4 cups white bread flour |
1/2 cup rolled oats |
1/2 cup chopped walnuts |
1 1/2 teaspoons minced garlic |
1 1/2 teaspoons dried oregano |
1 1/2 teaspoons fresh basil, minced |
1 1/2 teaspoons salt |
2 teaspoons sugar |
1 teaspoon easy blend dried yeast |
Directions:
1. Add ingredients in order as specified by your bread machine instructions. 2. basic/normal setting. 3. medium crust. |
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