Bread Machine Dough Enhancer |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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Adding this into your bread machine flour mix will produce a better textured bread. Ingredients:
1 cup lecithin granules |
1 tablespoon vitamin c powder |
2 teaspoons ground ginger |
Directions:
1. Mix all the ingredients together.
2. Store in a tightly closed glass jar.
3. To use: Add to the breadmaker with the dry ingredients.
4. Use the same amount of enhancer as the yeast (example: 1 tsp yeast, use 1 tsp enhancer).
5. The lecithin granules, and the vitamin C powder can be purchased at your health food store, or any pharmacy.
6. Note: The ginger boosts the yeast, and makes it act more swiftly.
7. The ascorbic acid (vitamin C), strengthens the gluten.
8. The lecithin granules aids the oil in causing the strands of gluten to slip against each other more easily.
9. These three ingredients together, makes for an all around much better texture bread machine bread.
10. ***NOTE*** All the ingredients can be purchased at a health food store.
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