Bread Dressing for Turkey |
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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 10 |
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Easy dressing which goes well with simple turkeys or chickens Ingredients:
1/4 cup finely chopped onion |
1/2 cup chopped celery |
1/3 cup butter |
4 cups bread cubes |
1 teaspoon pepper |
2 eggs, beaten |
1/2 teaspoon salt |
1/2 teaspoon ground sage |
1/2 teaspoon poultry seasoning |
chicken broth |
Directions:
1. Sauté onion and celery in the butter until tender.
2. Combine onion mixture with bread, pepper, eggs, salt, sage and poultry seasoning in a large mixing bowl.
3. Stir in broth until well moistened.
4. Bake in a greased foil-covered shallow baking dish at 325° for about 35 to 45 minutes.
5. Take the cover off the last 5 minutes to brown.
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