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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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This recipe was given to me by an old neighbor who has since passed away. I think of her every time I make it. Ingredients:
1 lb braunschweiger sausage |
1 teaspoon garlic salt |
2 tablespoons sweet pickle relish |
3 ounces cream cheese |
1 tablespoon pickle juice |
2 tablespoons chopped onions |
5 ounces cream cheese |
1 teaspoon worcestershire sauce |
3 drops tabasco sauce |
chopped green olives or black olives |
Directions:
1. Mix all except frosting ingredients together and shape into a ball.
2. Mix the 5 oz.
3. cream cheese, Worcestershire and tobasco together, and frost the ball.
4. Roll in olives.
5. Refrigerate 2 hours before serving.
6. Great with crackers.
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