Branston Pickle Balsamic Vinaigrette |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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This is a copycat of Boston Pizza's house dressing which is delicious!!!! They said theirs contained sun dried tomatoes but it sure looked and tasted like Branston to me. This is now my signature dressing and is delicious on any green salad or vegetable dish! Ingredients:
1/3 cup branston pickle |
1/2 cup water |
2 tablespoons balsamic vinegar |
2 garlic cloves, minced |
1 teaspoon dried oregano |
1/2 teaspoon granulated sugar |
1/2 teaspoon pepper |
1/2 teaspoon salt |
1/3 cup extra virgin olive oil |
Directions:
1. Add water, vinegar, garlic, oregano, sugar, pepper, and salt ; whisk to combine.
2. Whisking constantly, drizzle in oil in slow steady stream until combined.
3. (Make-ahead: Refrigerate in airtight container for up to 1 week.
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