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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 3 |
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This is so good, guests never guess the secret ingredient. Ingredients:
8 ounces gouda cheese, shredded |
8 ounces sour cream |
8 ounces cream cheese |
3 tablespoons brandy |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C). 2. Combine the Gouda, sour cream, cream cheese and brandy in a 1 quart casserole dish. Bake for 30 minutes. |
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