 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
|
These are brandy balls that can be served as a dessert after dinner or used at a party or just for the kids to eat as a treat. Ingredients:
2 1/2 cups finely crushed vanilla wafers |
1 cup sifted confectioners' sugar |
2 tablespoons cocoa powder |
1/2 cup finely chopped walnuts |
1/4 cup brandy |
1/4 cup light karo syrup |
Directions:
1. Combine wafer crumbs, confectioners sugar, cocoa and nuts.
2. Stir in brandy and corn syrup.
3. Add a little water (about 1 1/2 teaspoons) if necessary to form mixture into 3/4 inch balls.
4. Roll in granulated sugar and store in tightly covered container.
|
|