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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 1 |
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I have looked at all of the Brandy Alexanders on Zaar and none are exactly like this one. Smooth and yummy. Ingredients:
2 ounces brandy |
1/2 ounce dark creme de cacao |
1/2 ounce heavy cream |
whole nutmeg |
Directions:
1. Combine brandy, crème de cacao, and heavy cream in a shaker with ice and shake vigorously. 2. Strain into a 6-ounce cocktail glass and grate nutmeg over top, to taste. |
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