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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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A simple and delicious cheese dip! Ingredients:
1/2 cup crumbled aged gorgonzola |
1 cup sour cream |
1/4 teaspoon white pepper |
1 teaspoon brandy, to taste |
Directions:
1. Blend the gorgonzola cheese and sour cream until smooth.
2. Add the remaining ingredients and blend well.
3. Cover and chill for at least 3 hours before serving, allowing the flavors to meld.
4. Serve with various dippers: cherry tomatoes, sliced zucchini, sliced cucumber, jicama sticks, pear, apple...
5. (An adopted recipe.)
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