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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 cup wheat bran cereal |
1 cup all-purpose flour |
2 tablespoons sugar |
3 1/2 teaspoons baking powder |
1/4 teaspoon salt |
2 eggs, beaten |
3/4 cup milk |
3 tablespoons butter or margarine, melted |
Directions:
1. Combine first 5 ingredients in a medium mixing bowl, stirring well. Make a well in center of mixture. Add eggs, milk, and butter; stir just until dry ingredients are moistened. Spoon mixture into greased muffin pans, filling two-thirds full. Bake at 450° for 12 minutes.
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