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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 24 |
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Here's a simple recipe for Bran muffins! Ingredients:
2 cups all-bran cereal |
4 shredded wheat biscuits, crumbled with |
1/2 cup boiling water (ample enough to soften) |
2 cups sugar |
1 cup shortening |
4 eggs |
5 cups flour, sifted w |
5 teaspoons baking soda |
1/2 teaspoon baking powder |
3 teaspoons salt |
1 quart buttermilk |
Directions:
1. Cream sugar and shortening.
2. Add eggs.
3. Mix well.
4. Add sifted dry ingredients.
5. Add cereal and buttermilk.
6. Mix well.
7. Cook at 400 degrees for 10 – 15 minutes.
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