Braised Turnips

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 8

This recipe goes with Chicken with Prune Sauce and Braised Turnips

Ingredients:

2 cups cooking liquid (reserved from chicken)

1 tablespoon sugar

1/8 teaspoon salt

1/8 teaspoon pepper

8 small turnips, peeled and quartered

Directions:

1. Combine all ingredients except turnips in a large nonstick skillet, and bring to a boil. Add turnips. Cover; reduce heat to medium-low. Cook 25 minutes or until tender. Drain.

By RecipeOfHealth.com