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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 12 |
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This may not sound good, but it is quite tasty. It is fiddly, but a kid pleaser. I made it up in the Philippines where we have fresh pineapple all the time. It is not acidic there so we could eat 10 pineapples a week, every week for 4 months! So this was delicious with fresh pinapple, but canned would be ok too. Well, enjoy this little brain of fun! Ingredients:
170 g marshmallows |
1 cup rice krispies |
1 tablespoon peanut butter |
100 g chocolate candy bars |
1 pineapple ring, cut into 12 triangles |
12 graham crackers |
Directions:
1. Melt the chocolate in a saucepan, then melt marshmallows, then melt peanut butter, and mix in the rice krispies.
2. Roll into little balls (put water on hands to help prevent sticking) and put it on a pineapple triangle (of fresh pinapple or canned) on top of a graham wafer.
3. Serve immediately. Enjoy!
4. It should look like a brain!
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