Boxty Irish Potato Griddle Cakes |
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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 8 |
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Found this recipe in some of my grandmothers things that belonged to my grandfathers mother. She was Irish, thought I would share. It says to serve with bacon, fried sausage also with fried eggs, Ingredients:
1/2 pound raw potato |
1/2 pound cooked mashed potato |
1/2 pound plain flour |
milk (as needed. |
1 egg |
1 medium onion, finely chopped |
salt and pepper |
Directions:
1. Grate raw potatoes and mix with the cooked mashed potatoes. Add salt, pepper, onion and flour. Beat egg and add to mixture with just enough milk to make a batter that will drop from a spoon.
2. Drop by tablespoonfuls onto a hot griddle or frying pan. Cook over a moderate heat for 3-4 minutes on each side.
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