Bow Tie Pasta With Shrimp and Sausage |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Had this idea for a recipe after trying Dave Caster's Smothered Noodles. Love the surprise to the taste buds with spicy sausage and cool seafood. Ingredients:
1 lb bow tie pasta (cooked and drained) |
1 lb shrimp |
2 cups fresh spinach |
1 cup italian sausage |
2 cups heavy cream |
1/2 cup parmesan cheese |
salt and pepper |
Directions:
1. Saute Italian sausage for 5 minutes.
2. Add cream, reduce heat and cook till slightly thick.
3. Add shrimp and spinach.
4. Season with salt and pepper to taste.
5. Toss bow-tie in sauce.
6. Put in pasta bowl and sprinkle with Parmesan cheese.
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