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Prep Time: 8 Minutes Cook Time: 0 Minutes |
Ready In: 8 Minutes Servings: 4 |
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Awonderfully easy cheese spread that can be made ahead for that upcoming party! Ingredients:
8 ounces butter |
10 ounces cream cheese |
1 teaspoon garlic powder |
1/4 teaspoon thyme |
1/4 teaspoon marjoram |
1 teaspoon basil |
1/4 teaspoon dill (seed or weed) |
1/4 teaspoon pepper |
Directions:
1. Cream butter and cream cheese together.
2. Mix in all spices.
3. Serve at room temperature with crackers.
4. Will keep in refrigerator for one week.
5. Can be frozen.
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